top of page

The Tarrazu region is located in the interior mountains of Costa Rica and is known to produce distinguished coffee. Tarrazu is a market name for coffees produced and processed within the region. Coffee from this area is known to be relatively heavy-bodied with a complex aroma.


Costa Rica Tarrazu La Pastora

  • Profile: Medium

    Origin: Costa Rica

    Region: Tarrazu

    Elevation: :1200-1800 M.A.S.L.

    Process: Washed


bottom of page